Wallabout
Parlor Coffee
$19
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characteristic | value |
---|---|
Roaster Hometown | Brooklyn, NY |
Bean Origins | Colombia, Peru |
Roast Level | Medium |
Tasting Notes | Chocolate, Toffee, Brown Sugar |
Say Hallo to Parlor Coffee
The year is 2012. The place, New York City. The man is Dillion Edwards, equipped with only an espresso machine and a micro café in the back of a Brooklyn barber shop. Cut to today, and Parlor Coffee is advocating for coffee producers and roasting beans loved the world over, in celebrated cafés and your coffee-obsessed friends’ kitchens.